JIASHENG PACKAGING

Product Catalog

Specialized in customized food packaging, supporting ODM & OEM manufacturing

JIASHENG PACKAGING

Hot Products

Specialized in customized food packaging, supporting ODM & OEM manufacturing

JIASHENG PACKAGING

ABOUT US

  Chaozhou Jiasheng Packaging Co., Ltd. was founded on May 30, 2024. It is located at No.2, Lane 2, Xinzhong Road, Qiaolin Village, Anbu Town, Chao’an District, Chaozhou City, Guangdong Province. Situated in the packaging industrial cluster of Eastern Guangdong, the company benefits from a complete and mature supporting industrial chain.
  We specialize in the R&D, production and sales of food packaging products. Our main product lines include square sushi containers, round sushi containers and mooncake boxes. Leveraging local industrial resources, we continuously optimize production processes and implement strict quality control standards. We are able to provide diversified, full-spec packaging solutions for food enterprises worldwide.

View More
Get In Touch

JIASHENG PACKAGING

Our Advantages

Jiasheng Packaging provides flexible customized solutions with one-stop OEM/ODM service to precisely meet your food packaging demands.

10 Year

Industry Experience

80 +

Company employees

6000

Factory area

40 +

Sales Coverage

one-stop service

one-stop service

OEM SERVICE

smiley Inquiry: Customers tell the desired form factor, performance specifications, life cycle, and compliance requirements.


smiley Design: The design team is involved from the start of a project to ensure the best custom designed products to suit clients’ needs.


smiley Quality Management: In order to supply high quality structures, we maintain an effective & efficient Quality Management System.

View More
Gate
Workshop
Workshop

JIASHENG PACKAGING

OUR ADVANTAGE

Specialized in customized food packaging, supporting ODM & OEM manufacturing

Location Advantage


Rooted in Eastern Guangdong packaging cluster with complete & efficient industrial supporting chain

Product Advantage


Specialized in sushi containers & mooncake boxes, diverse styles and full specifications

Quality Control Advantage


Constantly upgrade craftsmanship and implement strict full-process quality standards

Service Advantage


Operate with integrity, offer customized packaging solutions and long-term cooperation

JIASHENG PACKAGING

Blog & Info

Specialized in customized food packaging, supporting ODM & OEM manufacturing

What are the dangers of low-quality sushi boxes?

The biggest danger of low-quality sushi boxes is the migration of harmful substances, and long-term consumption may lead to endocrine disruption and acute gastroenteritis. These types of packaging often use cheap or recycled plastics that contain heavy metals, plasticizers, and toxic flame retardants. Toxic flame retardants (especially in black plastic) Carcinogenic and endocrine-disrupting: Low-quality black plastic boxes often test positive for excessive levels of decabromodiphenyl ether, a carcinogenic chemical that has been completely banned. It can accumulate in the body and increase the risk of cancer and hormonal imbalance. Plasticizers and heavy metals Hormone interference: Cheap plastics often illegally add low-cost plasticizers, like phthalates, which migrate like a sponge into high-fat ingredients in sushi. These substances can interfere with the body's endocrine system and affect reproductive health. Liver, kidney, and digestive damage: Some low-quality packaging can also release heavy metals like lead, copper, and zinc, as well as industrial calcium carbonate and paraffin. This not only harms the liver and kidneys, but long-term ingestion may also cause gallstones, kidney stones, or chronic diarrhea. Microplastics and bacterial contamination Gut barrier damage: Low-quality plastics are weak and poorly processed, and they easily release microplastics when in contact with oils and food. These tiny particles can disrupt gut microbial communities and cause local inflammation. Acute infections: If "second-hand" recycled materials that haven't been thoroughly sterilized are used, the surface of the boxes may carry a large number of pathogens, easily leading to acute gastroenteritis and other digestive problems. In short, for health and safety, when buying sushi boxes, always look for the 'food contact safe' label and avoid low-quality packaging that feels rough, has a strong chemical smell, or looks cloudy in color.

2026-07-28

Choosing sushi boxes in this way instantly gives a sense of luxury to Japanese restaurants when placed on the table

The biggest danger of low-quality sushi boxes is the migration of harmful substances, and long-term consumption may lead to endocrine disruption and acute gastroenteritis. These types of packaging often use cheap or recycled plastics that contain heavy metals, plasticizers, and toxic flame retardants. Toxic flame retardants (especially in black plastic) Carcinogenic and endocrine-disrupting: Low-quality black plastic boxes often test positive for excessive levels of decabromodiphenyl ether, a carcinogenic chemical that has been completely banned. It can accumulate in the body and increase the risk of cancer and hormonal imbalance. Plasticizers and heavy metals Hormone interference: Cheap plastics often illegally add low-cost plasticizers, like phthalates, which migrate like a sponge into high-fat ingredients in sushi. These substances can interfere with the body's endocrine system and affect reproductive health. Liver, kidney, and digestive damage: Some low-quality packaging can also release heavy metals like lead, copper, and zinc, as well as industrial calcium carbonate and paraffin. This not only harms the liver and kidneys, but long-term ingestion may also cause gallstones, kidney stones, or chronic diarrhea. Microplastics and bacterial contamination Gut barrier damage: Low-quality plastics are weak and poorly processed, and they easily release microplastics when in contact with oils and food. These tiny particles can disrupt gut microbial communities and cause local inflammation. Acute infections: If "second-hand" recycled materials that haven't been thoroughly sterilized are used, the surface of the boxes may carry a large number of pathogens, easily leading to acute gastroenteritis and other digestive problems. In short, for health and safety, when buying sushi boxes, always look for the 'food contact safe' label and avoid low-quality packaging that feels rough, has a strong chemical smell, or looks cloudy in color. ...

JIASHENG PACKAGING

Get a Free Quote

We welcome you for any inquiries,tell us about your project to receive a no-obligation price quote

%{tishi_zhanwei}%

Online consultation

Welcome to leave us a message and get a free product quotation.


Submission